The establishment received an award by the "Swiss Guild of established Cooks" and offers a varied and seasonal menu of culinary delights. You will find in our French and international cuisine both classic dishes and seasonal dishes, vegetarian dishes, fish specialties, multi-course seasonal menus, an attractive game menu with game from local hunt and daily a fine lunch menu of the day.

The patrons Daniel and Albertine Bader and their team prepare all meals freshly and with attention to detail for you!

The restaurant and the "Säli" each have 70 seats. The rustic and beautifully decorated rooms and toilet facilities are wheelchair accessible!

For banquets, we are also available Monday and Tuesday.

Coach tours are welcome. Please register in advance and note under "Menus" the specific menu suggestions for coach tours!

Also for meetings and clubs, we have put together special menus. You can find them under "Menus" in PDF format to print them out yourself.

By the way: For Weddings Brendan & Kari have the right wedding music.